Noo soo dir shuruudahaaga, waxaan ku siin doonaa xalka ugu fiican adiga!
| Tusmada | Unug | Tilmaamid | |
| AL2O3 | % | ≥75 | |
| Cabbirka walxaha | mm | 3-5 | 4-6 |
| Muuqashada | / | Goob guduudan | |
| Cufnaanta weyn | g"/m3 | 0.85-0.9 | |
| Xoog burburin | N | ≥60 | ≥80 |
| Aagga dusha gaarka ah | m2"/g | ≥180 | |
| Qoyaanka | % | ≤5 | |
| Potassium permanganate | % | 7-8 | |
| Khasaarid | % | ≤0.5 | |
| Codsiga | ||||||||
| Miraha la qalajiyey, keega, roodhida, jaleecada maroon, caaryada iwm. | Ka hortag bakteeriyada aerobic. | |||||||
| Rooti, rooti jilicsan, jiis, baasto | ||||||||
| Baasto, iyo qolof pizza ah, iwm | ||||||||
| Miraha, jajabka baradhada, digirta shiilan, isku dhafka keega, | Waxay ka hortagtaa oksaydheynta saliidaha iyo dufanka. | |||||||
| Caano budada ah, cuntooyinka la qaboojiyey, salami, | ||||||||
| Jiis, margarine, donuts, salool | ||||||||
| Cuntooyinka xayawaanka, iwm | ||||||||
| Bariis, qamadi, digir, bur, iyo xawaash, iwm. | Waxay ka hortagtaa cayayaanka waxyeelada leh. | |||||||
| Salami, hilib, hilib, suugo soy ah iyo shiidan lo'da | Waxay ka hortagtaa midabka. | |||||||
| Kafee, xawaash iyo budada curry, iwm | Haysashada dhadhanka iyo dhadhanka. | |||||||
| Cuntooyinka guud ahaan (fiitamiinnada, chlorophyll, iwm) | Haysashada nafaqooyinka. | |||||||
| Dharka, dhogorta, qaybaha elektarooniga ah, iyo saxnaanta | Waxay ka hortagtaa miridhku iyo xumaanta. | |||||||
| Qaybaha mashiinka. | ||||||||
1. Xidhmada: 10g, 15g, 20g, 2kg, 5kg, 10kg, 20kg ama habaysan
2. Haddii ay jiraan wax shuruudo ah, plsnala soo xiriirFaahfaahin dheeraad ah.
